PAKMA‘s newest GSL Equipment:

• Effective solutions according to the customer needs;
• Up to 16 000 cheeses per hour capacity;
• Equipment units connected with Wi-Fi;
• Remote service of the line;
• Remote control of the line;
• Automated glaze level support;
• Cheeses of two curd mases with filling;
• Decorating – with hard core additives or liquid glaze of different colour;
• The ability to save recipes (set and save the composition and parameters for each type of product).

More information of our standard GSL lines and equipment units- at the brochure!