The production line of glazed curd cheeses GSL

The production line of glazed curd cheeses GSL performs the following operations:

  • the curd is thrown into the hopper by the loader of the dosing machine;
  • dosing machine forms the curd cheeses;
  • dosing machine cuts off the curd cheeses and directs them to the Enrober;
  • enrober glazes the cheeses and with the conveyor they are transmitted to the cooling tunnel;
  • cooling tunnel cools off the glazed cheeses, so that the glaze or chocolate would keep the shape;
  • packing machine automatically wraps up the glazed cheeses into biaxially orientated laminated polypropylene film, adds on the manufacture date and transfers to grouping conveyor with a table for manual packing into boxes;